Call us - 01205 760 456

Brussels Sprouts

Here at T H Clements we harvest Brussels Sprouts in the UK from August to March. In the festive season, we harvest ten times more Sprouts than any other time of the year!
We grow 20 different varieties over 1000 acres in Lincolnshire.

Available in

Whole
Size graded
Loose
Bagged
Peeled
Loose
Solo Packs
Mixed
Sliced
Loose
Solo packs
Mixed

20

Varieties

Harvested

from Early August until mid-March.

High In

Vitamin C

Available in

Whole
Size graded
Loose
Bagged
Peeled
Loose
Solo Packs
Mixed
Sliced
Loose
Solo packs
Mixed

20

Varieties

Harvested

from Early August until mid-March.

High In

Vitamin C

More about our Sprouts

Sprouts were first grown by Ancient Romans and then grown in Belgium from the 13th century which is what gave them their name. The earliest reference in English to Brussels Sprouts dates back to 1796.
Britons eat more Brussels Sprouts per head than anyone else in Europe.
The area covered by Sprout fields in the UK is equal to 3240 football pitches.
Brussels Sprouts contain 192% of your recommended daily allowance of Vitamin C - that's more than an orange!
Over boiling/steaming Sprouts makes them smell like rotten eggs due to containing high levels of Sulforaphane. However, roasted, sauteed or grilled Sprouts can taste sweet, nutty and delicious.

TRY
OUR
RECIPES

There's so much more you didn't know about our Sprouts at T H Clements.

Peanut, Chilli and Brussels Sprouts Stir-Fry

Sprout, Pancetta and Gruyere Gratin

Brussels Sprouts, Chestnut and Sausage Meat Stuffing Balls

Roasted Sprouts with Sage and Cranberry Butter

Balsamic Glazed Brussels Sprouts

Brussels Sprouts with Bacon and Raisins

Peanut, Chilli and Brussels Sprouts Stir-Fry

Sprout, Pancetta and Gruyere Gratin

Brussels Sprouts, Chestnut and Sausage Meat Stuffing Balls

Roasted Sprouts with Sage and Cranberry Butter

Balsamic Glazed Brussels Sprouts

Brussels Sprouts with Bacon and Raisins

Peanut, Chilli and Brussels Sprouts Stir-Fry

Sprout, Pancetta and Gruyere Gratin

Brussels Sprouts, Chestnut and Sausage Meat Stuffing Balls

Roasted Sprouts with Sage and Cranberry Butter

Balsamic Glazed Brussels Sprouts

Brussels Sprouts with Bacon and Raisins

Our News

Red Tractor visited
T H Clements on Tuesday
6th December 2016 to
speak to our Commercial
Director Richard Mowbray
about Brussels Sprouts.

WE ALSO DO

T H Clements offers
the freshest range of
Brassicas, everything from
Broccoli to Spring Greens.

WE'RE SOCIAL!

@THClements1966

Check out our latest blog ... Majestic May ?? https://t.co/cKS63T8XY8 #Lincolnshire #Farming #agriculture #FreshProduce #Brassica #UKProduce #Weather #harvesting https://t.co/uyTOFXdb0U

As would be expected from a market-leading organisation, T H Clements has gained many of the industry’s most...

In food retail, speed to shelf and freshness are of paramount importance to the industry. To ensure we provide produce of high...

T H Clements offers the freshest range of Brassicas, everything from Broccoli to Spring Greens. We can offer customers an...

CONTACT US

To Contact us directly please call us on 01205 760 456 or email us on enquires@thclements.co.uk

Brussels Sprouts

Purple Sprouting Broccoli

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